The Sports of Authority of India (SAI) has decided to go for a performance review of all its regional centres after national hockey chief coach Harendra Singh complained about sub-standard food and hygiene standards in the Bengaluru facility.
“We are deeply concerned about the quality of food and hygiene in the SAI centres and give it the highest priority. The problem in Bengaluru has come to the notice earlier during the Minister’s (Rajyavardhan Singh Rathore) visit in March this year,” said SAI Director General Neelam Kapur in a statement.
“Orders have been issued to take corrective action which includes hiring a new cook, ensuring quality of raw food supply and improving hygiene.”
The complaint has prompted the DG to call an urgent meeting of SAI’s regional heads.
“Regional Directors will be accountable to ensure quality food and hygiene. Monitoring systems are being put in place including surprise checks. Strict action will be taken on any complaints received,” Kapur added.
Harendra had expressed his serious concerns over food and hygiene in SAI South Centre, Bengaluru, to the national federation Hockey India, which was earlier headed by current IOA and International Hockey Federation chief Narinder Batra.
Having received the complaint, Batra swung into action and wrote to the Sports Ministry on the issue.
The Indian team is training in the Karnataka capital for the Champions Trophy to be held in Breda, Netherlands from June 23 to July 1.
The hazards of single-use plastic items, and what to use instead.
In June 2018, a distressed whale in Thailand made headlines around the world. After an autopsy it’s cause of death was determined to be more than 80 plastic bags it had ingested. The pictures caused great concern and brought into focus the urgency of the fight against single-use plastic. This term refers to use-and-throw plastic products that are designed for one-time use, such as takeaway spoons and forks, polythene bags styrofoam cups etc. In its report on single-use plastics, the United Nations Environment Programme (UNEP) has described how single-use plastics have a far-reaching impact in the environment.
Dense quantity of plastic litter means sights such as the distressed whale in Thailand aren’t uncommon. Plastic products have been found in the airways and stomachs of hundreds of marine and land species. Plastic bags, especially, confuse turtles who mistake them for jellyfish - their food. They can even exacerbate health crises, such as a malarial outbreak, by clogging sewers and creating ideal conditions for vector-borne diseases to thrive. In 1988, poor drainage made worse by plastic clogging contributed to the devastating Bangladesh floods in which two-thirds of the country was submerged.
Plastic litter can, moreover, cause physiological harm. Burning plastic waste for cooking fuel and in open air pits releases harmful gases in the air, contributing to poor air quality especially in poorer countries where these practices are common. But plastic needn’t even be burned to cause physiological harm. The toxic chemical additives in the manufacturing process of plastics remain in animal tissue, which is then consumed by humans. These highly toxic and carcinogenic substances (benzene, styrene etc.) can cause damage to nervous systems, lungs and reproductive organs.
The European Commission recently released a list of top 10 single-use plastic items that it plans to ban in the near future. These items are ubiquitous as trash across the world’s beaches, even the pristine, seemingly untouched ones. Some of them, such as styrofoam cups, take up to a 1,000 years to photodegrade (the breakdown of substances by exposure to UV and infrared rays from sunlight), disintegrating into microplastics, another health hazard.
More than 60 countries have introduced levies and bans to discourage the use of single-use plastics. Morocco and Rwanda have emerged as inspiring success stories of such policies. Rwanda, in fact, is now among the cleanest countries on Earth. In India, Maharashtra became the 18th state to effect a ban on disposable plastic items in March 2018. Now India plans to replicate the decision on a national level, aiming to eliminate single-use plastics entirely by 2022. While government efforts are important to encourage industries to redesign their production methods, individuals too can take steps to minimise their consumption, and littering, of single-use plastics. Most of these actions are low on effort, but can cause a significant reduction in plastic waste in the environment, if the return of Olive Ridley turtles to a Mumbai beach are anything to go by.
To know more about the single-use plastics problem, visit Planet or Plastic portal, National Geographic’s multi-year effort to raise awareness about the global plastic trash crisis. From microplastics in cosmetics to haunting art on plastic pollution, Planet or Plastic is a comprehensive resource on the problem. You can take the pledge to reduce your use of single-use plastics, here.
This article was produced by the Scroll marketing team on behalf of National Geographic, and not by the Scroll editorial team.