Stories written by
Roshni Bajaj Sanghvi
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Indian mithai has a sweetness problem. The Next Generation of halwais is trying to fix that
Establishments like Bombay Sweet Shop are bringing Indian desserts into the modern world.
Roshni Bajaj Sanghvi
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Alice Waters, the pioneer of the farm-to-table movement, has an excellent idea for India
India should take a shot at ‘edible education’, believes the chef’s chef.
Roshni Bajaj Sanghvi
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New breed of chefs give Indian food a global edge by finding inspiration in the distinctly desi
Care for some meetha achaar spare ribs?
Roshni Bajaj Sanghvi
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Why is BJP wooing Bengali-origin Muslims in Assam?
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