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Expelled for non-vegetarian tiffin: Why a mother went to court against her son’s school
Translated fiction: A family grapples with the tension between its Jewish faith and Indian identity
Why has the number of Hajj pilgrims from Jammu and Kashmir fallen sharply?
What a meeting with a woman entrepreneur in Kolkata taught a German diplomat about women in India
Protected Area Regime reimposed in Manipur, Nagaland and Mizoram
Good readers have different brains, says research
Rahul Gandhi booked by Delhi Police after BJP accuses him of assaulting two MPs
Bangladesh reels from ripple effects of misinformation out of India
What the uproar over Atul Subhash’s death by suicide says about gender relations in India
‘Viduthalai Part 2’ review: Densely plotted and intense drama’s reach exceeds its grasp
The ugly history of Boer prisoner-of-war camps in India
‘Yo Yo Honey Singh: Famous’ review: A puff piece with fillings of honesty
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Forgotten Food
From food and family to domesticity: What sattvik cookbooks from the Hindi heartland tell us
Saumya Gupta
· Aug 20, 2022 · 11:30 am
Muneeza Shamsie: In my mother’s Rampur memoir, recollections of grand feasts and delectable desserts
Muneeza Shamsie
· Jan 09, 2022 · 11:30 am
Kakori kababs, pickles and a Lucknow heritage: Recalling a father’s gastronomic adventures
Muneeza Shamsie
· Jan 02, 2022 · 11:30 am
Muneeza Shamsie: My family’s culinary history across India, Pakistan and Britain
Muneeza Shamsie
· Dec 26, 2021 · 11:30 am
