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‘Sister Midnight’ review: Radhika Apte is a blast as a rebellious housewife with a dark side
ASI denies it is ‘uninterested’ in publishing Keeladi excavation report
This new cookbook has compiled heirloom recipes from every corner of India
Meeting diaspora, watching garba, speaking to ANI: What anti-terror MP delegations are doing abroad
Ngũgĩ wa Thiong’o (1938–2025): Five things to know about one of Africa’s greatest ever writers
YouTuber Mohak Mangal agrees to remove ‘objectionable’ parts of video about ANI
‘Criminal Justice – A Family Matter’ review: All in a day’s work for Pankaj Tripathi’s Madhav Mishra
UK’s new rules for international students will worsen university finances
In Raj Khosla biography, a portrait of a director as a ‘gloriously flawed human being’
A border ran through it: The life and lonely death of an 80-year-old Kashmiri man
Translated short fiction: A Konkani Christian cowherd wonders if he should convert to Hinduism
‘I am not scared / I am not alone’: A young girl and a temple elephant become friends
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roshogolla
Why the sandesh is the perfect representation of cultural reforms in 19th-century Calcutta
Priyadarshini Chatterjee
· Aug 16, 2018 · 11:30 am
The universe of Bengali sweets was vast even before the roshogolla arrived with the Portuguese
Priyadarshini Chatterjee
· Nov 24, 2017 · 11:30 am
