Eco India, Episode 204: How can we curb some of the dangerous effects of fashion?
Every week, Eco India brings you stories that inspire you to build a cleaner, greener and better tomorrow.
Play
Reading
-
1Kele ki machchli, moong dal ke shami kebab, atte ka keema: The faux ‘meat’ dishes of Kayasth cuisine
-
2In the injustice of Bhutan’s ‘mindfulness city’, a plea to King Jigme Khesar
-
3In a new book, violinist L Subramaniam looks at how Carnatic music developed over the centuries
-
4With the Waqf Bill, the state brings a legal bulldozer to minority rights
-
5A walk down the memory lane of my cinema-obsessed youth
-
6In Donald Trump’s tariff game, everyone is a loser – including US online shoppers
-
7US citizen arrested for visiting Andaman and Nicobar’s restricted North Sentinel island
-
8Lok Sabha passes Waqf Amendment Bill with 288 votes in favour
-
9‘All regional languages should get equal parity’: The Hindi-Tamil tussle in TN has a long history
-
10Happy but don’t expect police to file FIR, says man who secured court order against Kapil Mishra
