International fears about the impact of the Russia-Ukraine war on an existing global food crisis appear to have faded in the seven months since Russia pulled out of a deal that allowed Ukraine to export grain to world markets.
Such complacency is misplaced and dangerous. The risk of worsening food insecurity through the weaponisation of grain continues. It’s troubling that such a risk exists at all, given how blocking access to a basic food staple can devastate innocent people and those with no connection to the conflict.
The idea that access to food and other basic commodities can be cut off to serve the strategic aims of a country at war is among the most concerning contradictions of modern capitalist political economy. Yet it’s barely even questioned in most policy discussions.
Precarity in food supplies has not dissipated despite the relative stabilisation of grain exports and prices. As respected Black Sea agriculture expert Andrey Sizov argues: “The calm on the grain exports market is deceptive.” The risk is emanating from many sources.
Targeting food vessels
For one, Russia has placed food vessels to and from Ukraine on its list of potential targets, and Ukraine has retaliated by warning about similarly attacking the Crimea bridge connecting Russian shipping straits to key ports.
There is also the continuing risk of Russia deliberately slowing inspections or restricting exports.
Lastly, global grain prices have decreased in recent months, due in no small part to speculation and hedging in financial markets.
The short selling of grain hurts farmers in Albania, Poland, Romania, Bulgaria, Hungary and Slovakia, in addition to contributing to price fluctuations that affect countries already struggling with food insecurity.
This illuminates a wider fundamental problem with commodified food systems and with neoliberal capitalism’s logic of financialisation more broadly.
Most commentators on food security have called for an end to threats of grain disruption, for the revival of the grain deal or for commitments to new agreements.
Others have pushed for a more controlled approach of judiciously managing wheat stocks. Along similar lines, a team of food systems and security researchers has collaborated on establishing recommended research priorities for tackling food security during extreme events.
These suggestions, however, are governance approaches that remain embedded in existing systems of political economy.
More durable solutions may lie in addressing what gave rise to our shaky and unjust commodity systems in the first place.
At a basic level, the promise of our supply-and-demand capitalism is that those who want a good or service are willing to pay more for it. But that’s illogical, because those who want or need goods the most may not be able to pay top dollar for them.
The result of this flawed logic has been that even the threat of disruptions to grain supply have driven prices high and placed populations in countries across Africa, the Middle East and Asia at risk of hunger.
The financialisation of everything, including basic needs, is just one mechanism of neoliberal capitalism, and it reveals the dangers of turning basic needs into commodities.
Financialisation leads to speculation and hedging that triggers price volatility in international grain markets.
Speculation multiplies the risk to food accessibility because the mere perception of risk in financial hubs like New York and London can cascade into very real food shortages for millions. That, in turn, can spawn other crises, from violent social conflict to mass displacement.
Throughout the Russia-Ukraine war, wheat has provided hedging benefits to investors. The United Nations Conference on Trade and Development has recognised that this has exacerbated the current global food crisis.
Speculation underpins food insecurity
Hopeful discussions and research by the G24 group of nations occurred during the 2008 crisis and focused on the role of financial market speculation in creating food insecurity.
These conversations are urgently needed again to further examine the underlying influences of capitalism on food insecurity.
The newly released UNCTAD Trade and Development Report 2023 has again raised concerns over financial speculation and hedging. The report directly links food insecurity to corporate profiteering made possible by financial speculation in commodity markets.
But it failed to call into question the underlying political-economic organisation of neoliberal capitalism, which has encouraged the use of critical and life-sustaining commodities as geopolitical pawns.
A more forward-looking and sustainable solution would be to decommodify basic needs altogether.
Decommodification is an attainable aim, but to achieve it requires a critical examination of the wider political economy. Research is demonstrating how basic needs, like food, can have both stable and sustainable supply. These discussions on alternatives to neoliberal capitalism are beginning to happen in prominent policy arenas.
The war in Ukraine’s impact on food insecurity is critical, of course, but there is more to the picture. The main problem is that capitalism allows food and other basic needs to become precarious commodities.
The current global food crisis may be triggered by war, but neoliberal capitalism is the fuel.
This article first appeared on The Conversation.