Books
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The Indian food memoir is the newest way to cook, eat, love, live
Neha Bhatt
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The Man Booker shortlist shows how literary prizes can still help readers find unusual books
Spencer Jordan, The Conversation
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A response to author Lionel Shriver’s controversial speech: Is cultural appropriation a passing fad?
Krishna Udaysankar
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Kids more likely to read books they pick out themselves: survey
Scroll Staff
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Hoshang Merchant wrote his first ever poem after listening to MS Subbulakshmi
Hoshang Merchant
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Why did MS Subbulakshmi run away from her mother’s attempt to find a man for her?
TJS George
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Ten recent photographs from Nepal that could have been taken any time in the past 100 years
Sujoy Das and Lisa Choegyal
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Opening lines: How to start reading the six novels shortlisted for the Man Booker Prize.
Scroll Staff
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The man behind Matilda: What Roald Dahl, who would have been 100 today, was really like
Pojana Maneeyingsakul, The Conversation
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Why Cyrus Broacha was forced to write a book on 'ways to make a girl fall for you'
Cyrus Broacha
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Why we must keep trying to deconstruct the troubled genius of David Foster Wallace
Binit Priyaranjan
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Can trees count? How do they know when to shed their leaves?
Peter Wohlleben
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It’s 25 years since ‘A Strange and Sublime Address’ opened the gate to Indian writers in English
Saikat Majumdar
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A salute to you, Shaheed Quaderi (1942-2016), the quintessential poet of Dhaka
Rifat Munim
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A five course banquet of books to eat your way through
Devapriya Roy
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This book is an insider’s view of the games the UN’s Security Council plays
Saikat Datta
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Ramayana reimagined: The novel that sees Surpanakha a happy woman
Volga
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When voyeurism and gender fluidity make fiction stronger than truth about modern relationships
Tharun James Jimani
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Why do the tigers of Sundarbans eat humans when tigers around the world seldom do?
SY Montgomery
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This Tamil novel laid bare the politics and divisiveness of Malayalam literature
Sundara Ramaswamy