HIstory
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Who was Prince Rajaram II and why is there a monument in his memory in Florence?
Blake Smith
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India’s first newspaper covered corruption and scandal (and sexual practices) fearlessly
Andrew Otis
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Maharana Pratap, not Akbar, was great, says Uttar Pradesh CM Adityanath
Scroll Staff
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How the US managed the presence of 200,000 soldiers in India in World War II with dynamic propaganda
Srinath Raghavan
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Inside the Delhi Golf Club is a wealth of monuments that is anything but par for the course
Rana Safvi
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A decade after the Nanavati case, another crime of passion jolted and fascinated India
Abeer Kapoor
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Remembering a shared past: Two universities in India and Pakistan offered a joint history course
Shreya Roy Chowdhury
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Can there be a definitive book on Indian cricket? This one covers the action on the field and off it
Rathindra Basu
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Aurangzeb and Dara Shikoh’s fight for the throne was entwined with the rivalry of their two sisters
Ira Mukhoty
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How a former officer of the Mumbai police became its most prolific historian
Bhavya Dore
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Twitter gives Modi a history lesson after he claims that no Congress leader met Bhagat Singh in jail
Scroll Staff
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Sufism doesn’t necessarily mean what you think it does
Zahra Sabri
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A hunt for Bengaluru’s forgotten inscription stones is tracing the history of Kannada and the city
Akhila Ranganna
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Remembering the Swiss woman who went from ‘India to the Planet Mars’ in the 19th century
Anu Kumar
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How similar was Neanderthal Man to Homo Sapiens? Novelist William Golding got there before science
Arnab Chakraborty
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Interview: ‘Cricket has a place in textbooks because history is not only about the past’
Shreya Roy Chowdhury
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Can the history of South India be told in a single book? No, but this one tells stories that matter
Veena Muthuraman
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How an ‘accidental’ gunshot at a family picnic led to the 107-year-long rule of the Begums of Bhopal
Shaharyar Muhammed Khan
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Resistance and resilience: Dalit History Month 2018 showcases neglected histories and untold stories
Mridula Chari
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The day 385 years ago when bananas made their British debut
Rebecca Earle, The Conversation