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A restaurant menu from 1935 is a reminder of how much Bombay has changed
Why India needs to rethink its love for pigeons
How restricting meals to a window can help manage blood sugar levels
‘We are Indians, firstly and lastly’: How Dalit Buddhists in Mumbai are resisting caste hierarchy
‘Iru’: A biography in motion about anthropologist Irawati Karwe, who lived life on her own terms
For the millions of Indians travelling abroad, food lessons from Gandhi, Vivekananda and Mamata
Harsh Mander: RSS leader Mohan Bhagwat speaks of fidelity to Constitution – but ignores its essence
From patchwork of princely states to ‘heart’ of India: How modern-day Madhya Pradesh came to be
Actor Manav Kaul talks to writer Vinod Kumar Shukla and a film is born
Han Kang’s translators on their memories of working with the 2024 Nobel Prize winner in Literature
A Trump win will be a disaster for America – but how how much does it matter for the world?
November nonfiction: Six recently published books about triumphs and disagreements in Indian history
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A restaurant menu from 1935 is a reminder of how much Bombay has changed
Mustansir Dalvi
· 4 hours ago
Only 29 of 1,338 Indian silent films have survived. One man is doggedly telling the story of the era
Nandini Ramnath
· Aug 04, 2019 · 09:45 am
