Table Manners

Steak for the gentleman, salad for the lady: How foods came to be gendered

Food stereotypes originated in 1870s America, when more women joined the workforce. In the 21st century, they still persist in subtle ways.

Paul Freedman, The Conversation
· Dec 31, 2019 · 08:30 pm
This restaurant in Italy will give you a 5% discount if your children are well-behaved

The owner said he means for this to be a compliment to the parents.

Scroll Staff
· Feb 14, 2017 · 09:57 pm