Watch: Actor Ashish Vidyarthi tries ‘rasgulla tea’ for the first time in Kolkata, calls it ‘unique’
Vidyarthi also compared the combination to the taste of bread soaked in tea.
Play
Reading
-
1Philosophy: The teachings of Taoism are offered to a contemporary readership in this new book
-
2All we imagine as work: The many lives of the tenacious, transnational Malayali nurse
-
3A new book examines urban India’s changing attitudes to marriage and the reasons for this
-
4Does Arambai Tenggol’s decision to surrender arms reflect a changed reality in Manipur?
-
5Power, privilege, peril: The many hues of Bangladesh’s green passport
-
6‘The Lone Wolf’: A military biography of grit and fortitude during India’s 1971 war with Pakistan
-
7How Trump could hurt India’s ability to forecast the monsoon
-
8‘We owe nothing to the state’: Why this live-in couple is taking on Uttarakhand’s Uniform Civil Code
-
9How Delhi’s location and geography influence its chronic pollution levels
-
10The UK wants to ban first-cousin marriages – but there’s an ethical challenge
