A new book by a Sindhi food enthusiast looks at the region’s history and its influence on its food
‘Emergency’ review: A parodic Indira Gandhi biopic
The murky, unregulated world of psychological counselling in India
‘A subject that is guaranteed to make you universally disliked’: Pankaj Mishra on writing about Gaza
Israeli government approves Gaza ceasefire and hostage deal
Food history: How nihari went from being the humble food of the poor to a dish for the high table
Foxconn halts equipment, manpower from China to Indian iPhone factories
Social media bans won’t keep teenagers safe – Finland shows a better approach
TM Krishna interview: It would have been wrong of me not to accept the Sangita Kalanidhi award
‘I am the Mighty, Ancient Himalaya / Carve me at your peril’: Six poems about rebooting the planet
For comparison, here’s the original.
