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Kele ki machchli, moong dal ke shami kebab, atte ka keema: The faux ‘meat’ dishes of Kayasth cuisine
Police issue notices to audience members who attended Kunal Kamra’s show: Report
‘A warning to all’: What Rajiv Gandhi wrote in the guestbook of a WWII memorial in Belarus
How Indian artists transformed Western ‘Cubism’
A new book recounts how Lal Bahadur Shastri improved third-class train travel as railway minister
How the attacks on Kunal Kamra undermine the freedoms of all Indians
From the memoir: A longtime Indian Railways employee remembers her first posting at a remote station
Corporate controversies: What made Johnson & Johnson the subject of investigations in India?
‘Autumn always returned / to our garden’: Poems about the (extra)ordinary in tradition and modernity
A woman’s place is in the kitchen – except if she’s a chef in the male-dominated culinary world
Sajni Mukherji (1945–2025): Beloved literature professor at Jadavpur University and a friend to all
India will ‘drop its tariffs very substantially’, claims Donald Trump
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Anita Dube
What stories do we explore through art? A visitor searches for the answer at the Kochi Biennale
Arundhati Ghosh
· Feb 02, 2019 · 11:30 am
Interview: How Kochi Biennale’s first female curator made the event more inclusive
Chanpreet Khurana
· Dec 06, 2018 · 11:30 am
