Diet
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What’s the better source of protein for building muscle – meat or plants?
Lee Hamilton, The Conversation Kevin Tipton, The Conversation Oliver Witard, The Conversation
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To ponder this Pongal: The funny business of sugar
Kiran Jonnalagadda, Kilter
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You don't have to feast on meat to get your protein
Jennie Jackson, The Conversation
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This video shows what an honest dieting product should tell consumers ('we're designed for failure')
Scroll Staff
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Dairy debate: How old is too old to have milk?
Sophie Medlin, The Conversation
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The bite of conflict: World War I was hard on soldiers' teeth
Rachel Duffett, The Conversation
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Why are we okay with eating pigs, but not dogs?
Robin Scher
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A dietitian puts extreme ‘clean eating’ claims to the test – and the results aren’t pretty
Sophie Medlin, The Conversation
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Stop making health and well-being a moral issue
Rafael Euba, The Conversation
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Watch: What the banana (which has aided two coups) you'll eat in the future will be like
Scroll Staff
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It may be a good idea to take current salt advice with a grain of salt
Aju Mathew
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An experimental diet keeps you young and healthy – just like a rare genetic mutation
Peter Bowes, Mosaic.com
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Going veggie would cut global food emissions by two thirds, claims new study
Marco Springmann, The Conversation