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Deportation, denaturalisation, ending birthright citizenship: How Trump’s plans could spell havoc
On the Great Nicobar island, why the future is fearful
Living with cats can be great for physical and mental health – but is not without some risks
Why India’s tallest leader would have led the struggle against the Narmada Project
A book on Delhi’s histories recounts how Hazrat Nizamuddin Auliya’s shrine became a pilgrimage site
A new book investigates poet Mustafa Zaidi’s death, still a subject of controversy in Pakistan
‘Iru’: A biography in motion about anthropologist Irawati Karve, who lived life on her own terms
‘Khwaabon Ka Jhamela’ review: A limp confidence-building exercise
A restaurant menu from 1935 is a reminder of how much Bombay has changed
Bihar is using an app to track teachers’ attendance – much to their anger
‘A forest or lake may have a mind of its own’: A new book explores trees and birds for children
Explained: How a new Supreme Court ruling curtails government’s rights to acquire private property
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Food labels
Products like ‘gluten-free water’ show the absurdity of food labelling trends
Brandon McFadden, The Conversation
· Sep 03, 2017 · 09:30 pm
