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Common Ground
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Why Facebook ending fact checking in US is a warning sign for India
‘We should not call any disputed structure a mosque’, says UP CM Adityanath
‘Sangeet Manapmaan’ review: This period musical could have been an album
‘Kandukondain Kandukondain’ at 25: An enduring charmer about losing and finding love and happiness
Pakistan: Religious, insurgent groups gain power amid 70% rise in terrorist violence
Galwan to Kashmir: What distinguishes intelligence from response failures?
India’s passport ranking drops to 85 among 199 countries
Dracula in India: How filmmakers localised – and tamed – the vampire
Listen: How tabla players enter dialogue with instrumentalists performing compositions in Matta taal
‘Speaking with Nature’: Ramachandra Guha studies Indian environmentalism through ten individuals
This book examines why Buddhism did not reach the West until the 18th century
Water recedes at Assam coal mine where miners are trapped
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Food
Watch: How would you like your steak –rare, medium or printed?
Scroll Staff
· Jul 02, 2017 · 09:00 pm
Nearly half of India's food produce has to be scrapped before it reaches your plate
Scroll Staff
· Jun 28, 2017 · 11:00 am
The secrets of a scrumptious Bohri thaal, as revealed by two home cooks
Anisha Rachel Oommen
· Jun 25, 2017 · 11:30 am
Will Amazon’s Whole Foods deal go the same way as L'Oréal and Body Shop?
Tanusree Jain, The Conversation
· Jun 23, 2017 · 08:30 pm
Watch: The food you waste has a direct connection to malnutrition in India
Scroll Staff
· Jun 22, 2017 · 08:58 am
Pizza-loving Indians are taking another stab at liking French food
Sona Bahadur
· Jun 20, 2017 · 11:30 am
Watch: ‘Hitler’ launches into a hilarious rant over ‘every South Indian’s worst nightmare’
Scroll Staff
· Jun 16, 2017 · 05:00 pm
Forget Ayush Ministry’s advice, here’s what pregnant women from Bengal to Kerala are expected to eat
Zinnia Ray Chaudhuri
· Jun 16, 2017 · 11:30 am
No grandchild hungry: How grandmothers create a feeding culture in Indian families
Kaumudi Marathé
· Jun 14, 2017 · 08:30 am
Beef warriors, please note: The deep reason for India’s differing food habits might lie in genetics
Tony Joseph
· Jun 04, 2017 · 08:00 am
Goan mangoes are the best in the world – history proves so, too
Vivek Menezes
· May 25, 2017 · 11:30 am
Meet the anonymous Indian blogger who has built a food video empire with only a digital camera
Anisha Rachel Oommen
· May 22, 2017 · 11:30 am
Watch: The world’s strongest man has a crazy diet plan
Scroll Staff
· May 19, 2017 · 01:00 pm
Nobody in India is as mad about mangoes as the Sheherwali Jains of Bengal
Priyadarshini Chatterjee
· May 19, 2017 · 11:30 am
RSS wants Indians to celebrate local food through ‘Nanaji thalis’, but don’t we do that anyway?
Sucharita Kanjilal
· May 16, 2017 · 03:30 pm
Watch: Competitive eating legend sets a spicy world record not for the faint-hearted
Scroll Staff
· May 08, 2017 · 08:00 pm
How Indian curry acquired its Caribbean flavour
Colleen Taylor Sen
· Apr 29, 2017 · 07:00 am
No rice on Wednesdays and only two courses per person: When food in Indian restaurants was rationed
Bhavya Dore
· Apr 25, 2017 · 11:30 am
Grandma’s way: Indians are switching back to cast-iron and earthen cookware
Ranjini Rao
· Apr 23, 2017 · 11:30 am
Watch: Ram Vilas Paswan does not really want to control how much food restaurants serve you
Scroll Staff
· Apr 12, 2017 · 01:00 pm
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