• Newsletters
  • Gift Membership
Logo Logo
Take Scroll With You Download the app to read our award-winning journalism on the go and stay up-to-date with our notifications.
Get the app Get the app
ANDROID iOS
  • Home
  • Common Ground
  • The India Fix
  • Eco India
  • The Latest
  • The Reel
  • Magazine
  • Video
  • Trending
    • After demolitions in Delhi’s Madrasi Camp, Tamil Nadu offers support to families
    • White roofs can cool down homes – but scaling up this simple solution is a challenge
    • Why RSS outfit members are at centre of a Rs 14-crore scam at ICHR
    • In Hyderabad, the international style of art deco reveals itself in homes, with personal touches
    • Calcutta HC denies interim relief to law student arrested for remarks about Prophet Muhammad
    • US investigating Adani Group for suspected LPG imports from Iran: Report
    • Harsh Mander: When lawless cruelty becomes state policy – India’s casting of Rohingya into the sea
    • UK’s new rules for international students will worsen university finances
    • A new parenting book suggests ways to amicably break up fights between young siblings
    • Long shunned as too explicit, an Indian music genre is rising from the margins
    • Fiction pick: An elderly Bengali couple cannot decide what to feed their son-in-law on Jamai Shashti
    • Talented Indians thought they could make Germany home, but many want to move on now
  • Sections
    • Politics
    • Culture
    • India
    • World
    • Film and TV
    • Music
    • Books and Ideas
    • Business and Economy
    • Science and Technology
    • In Pictures
    • Announcements
    • Bookshop
    • The Field
    • Pulse
    • Elections 2024

curry

  • How ‘Indian curry’ became Japan’s favourite dish

    How ‘Indian curry’ became Japan’s favourite dish

    Sita Kuratomi Bhaumik
    · Oct 13, 2020 · 12:30 pm
  • Watch: This Japanese restaurant in Delhi NCR is serving its own version of curry to woo Indians

    Watch: This Japanese restaurant in Delhi NCR is serving its own version of curry to woo Indians

    Scroll Staff
    · Sep 11, 2020 · 06:59 pm
  • Shrimp And Sweet Corn Curry

    Shrimp And Sweet Corn Curry

    Suvir Saran
    · Aug 28, 2020 · 10:30 am
  • The amazing story of the chef-conman who first made America fall in love with curry

    The amazing story of the chef-conman who first made America fall in love with curry

    Arup K Chatterjee
    · Jul 27, 2020 · 07:48 am
  • Prawn Patio

    Prawn Patio

    Viraf Patel
    · Jul 25, 2020 · 10:30 am
  • Buff Rump Curry

    Buff Rump Curry

    Viraf Patel
    · Jul 24, 2020 · 10:30 am
  • Currying on: The South Asian diaspora has owned a racial slur and turned it into a potent metaphor

    Currying on: The South Asian diaspora has owned a racial slur and turned it into a potent metaphor

    Mridula Nath Chakraborty, The Conversation
    · Jul 01, 2018 · 06:30 pm
  • No more chicken tikka masala? Britain’s beloved curry houses are dying out after Brexit

    No more chicken tikka masala? Britain’s beloved curry houses are dying out after Brexit

    Ian Trueger
    · Jan 02, 2018 · 11:30 am
  • The amazing story of the chef-conman who first made America fall in love with curry

    The amazing story of the chef-conman who first made America fall in love with curry

    Arup K Chatterjee
    · Nov 30, 2017 · 11:30 am
  • How Indian curry acquired its Caribbean flavour

    How Indian curry acquired its Caribbean flavour

    Colleen Taylor Sen
    · Apr 29, 2017 · 07:00 am
  • Colonial aftertaste: Curry's conquests, from Victorian cookbooks to modern TV

    Colonial aftertaste: Curry's conquests, from Victorian cookbooks to modern TV

    Sucharita Kanjilal
    · Mar 14, 2016 · 01:30 pm