Reading
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1Mumbai is a commuter’s city. Why is it building itself for cars?
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2‘Madras Curry’: How an ‘untouchable’ food become a global dish
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3For children: Siblings Zain and Aditi learn about industrialist Ratan Tata’s love for animals
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4For children: Khichdi, mulligatawny soup, and other culinary gifts from India to the world
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5‘Satluj’ is mired in the same murkiness that the film seeks to expose
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6Ramachandra Guha: In Mannu Bhandari’s memoir, an unflinching spotlight on Indian patriarchy
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7Rush Hour: SC sets aside order declaring 27 as foreigners, TN cow slaughter ban stayed and more
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8Rereading the classics: Why John Steinbeck’s ‘East of Eden’ has always been controversial
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9Piyush Goyal rejects report that India is holding out on US trade deal
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10A new book examines how Adivasi groups have negotiated the Indian socio-political-economic space