Stories written by

Akshraj Jodha

Junglee Maas

Chef Akshraj Jodha recreates a dish that sustained his Rajasthani royal ancestors on their hunting expeditions.

Akshraj Jodha
· Dec 23, 2019 · 03:58 pm
Chakki Saag

Chef Akshraj Jodha resurrects a vegetarian recipe that was created to taste like meat.

Akshraj Jodha
· Dec 13, 2019 · 12:19 pm