Sustainable agriculture
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Will Rajasthan’s hardy desert berry survive the changing landscape?
Vishal Kumar Jain
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India’s appetite grows for local, seasonal produce and indigenous food
Azera Parveen Rahman
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Tea industry contends with environmental and social problems
Sean Mowbray
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In Madhya Pradesh, Adivasi communities give up on staple millets for rice rations
Shuchita Jha
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Why India’s food bowl is struggling to abandon chemical farming
Manu Moudgil, IndiaSpend.com
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How a transition back to hardy millets could solve several crises that India is grappling with
Swapan Mehra
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Eco India, Episode 86: New techniques to hill farming that hope to tempt people back to farm life
Scroll Staff
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Disease may wipe out world’s bananas – but here’s how we might just save them
Angelina Sanderson Bellamy, The Conversation