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‘Send millions of Indian peasants to Brazil to eradicate poverty and starvation’
How Rajendra Chola and his army sailed across the seas in the 11th century to beat the Malays
New Delhi to assist US in repatriating 18,000 undocumented Indian migrants: Report
Weight loss resolutions don’t work – focusing on health and well being can be better
Why India’s increasing elderly population faces a dire future
Readers’ comments: TM Krishna’s concerns are valid but he misses uniqueness of Carnatic music
From the memoir: Star para-athlete Deepa Malik recounts the discrimination she faced at the airport
Why is India’s middle class so silent about the slowing economy?
Don’t get offended, set high standards: A corporate leader’s tips on how to make a mark at workplace
The fall of Kashmir’s mighty chinar trees
Translated short fiction: A librarian gets trapped inside a dictionary. Will he be able to get out?
In defence deals, Trump’s MAGA push could undermine Modi’s Make in India plans
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cuisines
Food history: How nihari went from being the humble food of the poor to a dish for the high table
Sadaf Hussain
· Jan 14, 2025 · 08:30 am
‘In cooking, I found magic’: How cooking for friends (and herself) helped a writer with her anxiety
Mekhala Saran
· Dec 25, 2023 · 08:30 am
Discover the best kept edible secrets from the forests of Maharashtra
Scroll Staff
· Jul 16, 2019 · 11:50 am
