On Bakri-Eid, the opportunity to remember one’s obligations to the less fortunate

Reflections on festive food and meaning of charity.

Farah Yameen

· Aug 01, 2020 · 11:30 am

India has barely scratched the surface of its rich food heritage

To truly understand its heritage food, India doesn’t just need cooks and writers. It needs historians.

Siobhan Lambert-Hurley

· Jul 12, 2020 · 11:30 am

India’s culinary heritage has been impoverished by modernity

I still remember the days of my childhood when everyone wasn’t pressed for time, when the breakfast table was bountiful.

Rana Safvi

· Jul 11, 2020 · 11:30 am