Thai Southwest Coast Prawn Phad Thai

Thailand’s beloved stir-fried rice noodle dish.

Rohan D’Souza

· May 21, 2021 · 12:00 pm

Gosht Ka Halwa

A lost recipe from Rampur in Uttar Pradesh.

Reetu Uday Kugaji

· May 18, 2021 · 12:00 pm

Kheere Ki Kachori And Garlic Chutney

A favourite of Sheherwali Jains.

Pappu Singh

· Apr 12, 2021 · 11:45 am

Meat Beliram

Slow-cooked medley of mutton, onions and spices.

Sherry Mehta Malhotra

· May 19, 2020 · 09:33 am

Carrot Greens Pasta

A pasta that makes use of kitchen waste.

Vanshika Bhatia

· Apr 26, 2020 · 06:45 pm

Quinoa-Stuffed Fried Chicken With Tartar Sauce

Fried chicken breast stuffed with a mix of quinoa, bell peppers, garlic, onion and cheese.

Amrita Raichand

· Apr 03, 2020 · 09:30 am

Aam Kasundi Murgi

It’s common for Bengalis to cook fish in mustard gravy. But chicken?

Debjani Chatterjee Alam

· Feb 07, 2020 · 01:52 pm

Bheja Potlum

Spiced brains, swaddled in spring roll sheets, and deep-fried.

Kavan Kuttappa

· Jan 24, 2020 · 12:11 pm

Rajma ki Tikki

This recipe features two universal favourites: rajma and aloo tikkis.

Jatin Gautam

· Jan 17, 2020 · 11:27 am

Patrade

Colocasia leaves bathed in spices, then steamed and pan-roasted.

Naren Thimmaiah

· Jan 08, 2020 · 12:39 pm

Jacket Sweet Potato Stuffed With Chickpeas

Pair it with sauerkraut and smashed avocado. Or guacamole and habanero.

Vanika Choudhary

· Jan 08, 2020 · 12:33 pm

Missi Roti Nachos With Jodhpuri Mirch Salsa And Dahi Ki Chutney

Leftover rotis turned into delicious nachos? Chef Sharad Dewan shows it is possible.

Sharad Dewan

· Dec 23, 2019 · 03:57 pm